Tacos with smoked salmon and Spiroulina Flakes

Ξύλινη θήκη με τάκος με καπνιστό σολομό, αβοκάντο, σπανάκι και Σπιρουλίνα flakes

A great cold snack for demanding organisms!

Fast and tasteful for all the necessary nutrients! Your little snack, that you can take in the office or in the school.

Rich in Ω-3 fatty acids because of the salmon, full in natural fibres from the spinach and protein from Spiroulina flakes.

Difficulty: Easy
Time required: 7′
Portions: 1
Calories per servings: 286 kcal


  • 1 taco leaf
  • 1 slice of smoked salmon
  • 2 sliced tomatoes
  • 1 avocado slice
  • 1 tablespoon of Spiroulina flakes
  • Fresh spinach


  1. Wash and cut the spinach
  2. Slightly cook the salmon
  3. Cut an avocado slice
  4. Wash and cut the tomatoes
  5. Add the Spiroulina flakes
  6. Fill the tacos with all ingredients

* Instead of tacos you can use tortilla.

Bon appetite!

Products that were used in the recipe:

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